You know how when you go to a pizza place, or your favorite diner, and they always seem to have the most INCREDIBLE ranch sauce / dressing? Its amazing on a salad, or to dip veggies in, or even dipping savory foods like pizza crust, fish, or fries! And of course, no matter how many brands of those thin, "too-miracle-whip-tasing" bottled ranches you try... You just cannot find that rich, creamy flavor anywhere else. Well, I got this recipe from someone who used to own a diner, which was rated as having "the best ranch". I suggest multiplying the recipe putting it in a clean glass jar with a tight-sealing lid and keeping it refrigerated-- because its GOOD and you will probably use it often!
Ranch Dressing Recipe (Restaurant-Style)
Ingredients:
½ cup mayonnaise
½ cup sour
cream
1 cup milk (or
butter milk)
1 packet
hidden valley ranch powder
Instructions:
Whisk ingredients together in a
bowl. Serve as a dip or salad
dressing. Leftovers should be tightly
sealed and refrigerated.
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